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Egg Kofta
bold onion-tomato masala curry, finished with a sizzling desi tadka
$11.99
bold onion-tomato masala curry, finished with a sizzling desi tadka
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Why You'll Love It
✓
Authentic Mumbai street style flavor
✓
Made with fresh veggies & handpicked spices
✓
Perfectly buttery & delicious
✓
Loved by 1,000+ happy customers
Customer Reviews
4.9
★★★★★
124 reviews
J
Julie Grzeda
✔ Verified Buyer
★★★★★
1 week ago
Delicious! We tried something new for a warm up called Sev Puri and loved the 8 little crunchy semolina shells filled with a potato and chickpea purée and a drizzle of sauce and sev sprinkle. The Tikhari egg curry was amazing- we dipped garlic naan into it and loved it. If you haven’t tried it yet, go!
S
SHASHANK MVS
✔ Verified Buyer
★★★★★
2 weeks ago
Loved their sczhewan frankie, egg bhurji and panipuri, but their Chinese street style noodles wasn't as imagined.
R
Ryan Donovan
✔ Verified Buyer
★★★★★
2 weeks ago
Popped in the other day for some late afternoon grub and I am so glad I did. All the food I had was delicious and the staff was very friendly and helpful. I look forward to going back and trying more things!
S
Siddharth Upadhyay
✔ Verified Buyer
★★★★★
1 weeks ago
Great place for authentic Indian street food. Not many places have cuisine from my state in India specifically, but they had it (most Indian restaurants in the USA have Punjabi or South Indian only. Nothing from the west, central or east). Servers were nice and it’s a family owned small business. Would highly recommend.
S
Sachin Shah
✔ Verified Buyer
★★★★★
3 Days Ago
So happy this place opened. Best Indian Chaat in the area. The vegetarian selection is amazing and the flavors are extremely authentic. Came here twice in one week because the staff is so friendly and the food is extremely fresh.
V
Vaidehi Desai
✔ Verified Buyer
★★★★★
6 Days Ago
I really loved the pav bhaji here and will be going back to try other dishes here as well. Wait staff were super friendly and attentive.
Frequently Asked Questions
Egg Kofta is a specialty dish where egg-based dumplings (koftas) are served in a bold onion-tomato masala curry, finished with a sizzling desi tadka (tempering of spices in ghee or oil).
Tadka is a special Indian technique where whole spices like cumin seeds, mustard seeds, or dried chilies are briefly fried in hot oil or ghee until they sizzle, then poured over the dish for a fragrant, bold finish.
They share the concept of kofta (balls in curry) but differ in ingredients. Malai Kofta uses paneer and potato balls in a cream-based gravy, while our Egg Kofta uses egg-based dumplings in a robust Indian masala curry.
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Egg Kofta
Total
$11.99